화학공학소재연구정보센터
검색결과 : 7건
No. Article
1 Antioxidant activity in vivo and biological safety evaluation of a novel antioxidant peptide from bovine hair hydrolysates
Zeng WC, Sun Q, Zhang WH, Liao XP, Shi B
Process Biochemistry, 56, 193, 2017
2 A novel bioactive peptide derived from enzymatic hydrolysis of Ruditapes philippinarum: Purification and investigation of its free-radical quenching potential
Kim EK, Hwang JW, Kim YS, Ahn CB, Jeon YJ, Kweon HJ, Bahk YY, Moon SH, Jeon BT, Park PJ
Process Biochemistry, 48(2), 325, 2013
3 Protective effect of whey protein hydrolysates against hydrogen peroxide-induced oxidative stress on PC12 cells
Zhang QX, Ling YF, Sun Z, Zhang L, Yu HX, Kamau SM, Lu RR
Biotechnology Letters, 34(11), 2001, 2012
4 Mitochondria-targeted antioxidant peptide SS31 attenuates high glucose-induced injury on human retinal endothelial cells
Li JQ, Chen XY, Xiao W, Ma W, Li T, Huang JA, Liu XL, Liang XL, Tang SB, Luo Y
Biochemical and Biophysical Research Communications, 404(1), 349, 2011
5 Characterization of a novel antioxidative peptide from the sand eel Hypoptychus dybowskii
Lee WS, Jeon JK, Byun HG
Process Biochemistry, 46(5), 1207, 2011
6 Free radical scavenging activity of a novel antioxidative peptide purified from hydrolysate of bullfrog skin, Rana catesbeiana Shaw
Qian ZJ, Jung WK, Kim SK
Bioresource Technology, 99(6), 1690, 2008
7 Protective effect of an antioxidative peptide purified from gastrointestinal digests of oyster, Crassostrea gigas against free radical induced DNA damage
Qian ZJ, Jung WK, Byun HG, Kim SK
Bioresource Technology, 99(9), 3365, 2008