| 1 |
Identification of Antioxidant and Anti--amylase Components in Lotus (Nelumbo nucifera, Gaertn.) Seed Epicarp
Chen H, Sun KK, Yang ZA, Guo XH, Wei SD
Applied Biochemistry and Biotechnology, 187(3), 677, 2019 |
| 2 |
Gene transcription repression in Clostridium beijerinckii using CRISPR-dCas9
Wang Y, Zhang ZT, Seo SO, Lynn P, Lu T, Jin YS, Blaschek HP
Biotechnology and Bioengineering, 113(12), 2739, 2016 |
| 3 |
Development of a solid-state fermentation process for production of an alpha amylase with potentially interesting properties
Hashemi M, Razavi SH, Shojaosadati SA, Mousavi SM, Khajeh K, Safari M
Journal of Bioscience and Bioengineering, 110(3), 333, 2010 |
| 4 |
Effect of bacteria treated and untreated post-methanated distillery effluent (PMDE) on seed germination, seedling growth and amylase activity in Phaseolus mungo L
Bharagava RN, Chandra R
Journal of Hazardous Materials, 180(1-3), 730, 2010 |
| 5 |
The effect of ultrasound in combination with thermal treatment on the germinated barley’s alpha-amylase activity
Yaldagard M, Mortazavi SA, Tabatabaie F
Korean Journal of Chemical Engineering, 25(3), 517, 2008 |
| 6 |
A kinetic model to explain the maximum in alpha-amylase activity measurements in the presence of small carbohydrates
Baks T, Janssen AEM, Boom RM
Biotechnology and Bioengineering, 94(3), 431, 2006 |
| 7 |
The effect of carbohydrates on alpha-amylase activity measurements
Baks T, Janssen AEM, Boom RM
Enzyme and Microbial Technology, 39(1), 114, 2006 |
| 8 |
Synthesis of glycosyl glycerol by cyclodextrin glucanotransferases
Nakano H, Kiso T, Okamoto K, Tomita T, Manan MBA, Kitahata S
Journal of Bioscience and Bioengineering, 95(6), 583, 2003 |
| 9 |
Physiological responses of Bacillus stearothermophilus continuous culture to carbon source concentration and temperature shifts
Carmelo V, Florido A, Vinhas I, Roseiro JC
Process Biochemistry, 38(5), 763, 2002 |
