검색결과 : 1건
No. | Article |
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1 |
Development of a rapid, non-destructive method for egg content determination in dry pasta using FT-NIR technique Fodor M, Woller A, Turza S, Szigedi T Journal of Food Engineering, 107(2), 195, 2011 |
No. | Article |
---|---|
1 |
Development of a rapid, non-destructive method for egg content determination in dry pasta using FT-NIR technique Fodor M, Woller A, Turza S, Szigedi T Journal of Food Engineering, 107(2), 195, 2011 |