검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
On-line sorting of meat trimmings into targeted fat categories Mage I, Wold JP, Bjerke F, Segtnan V Journal of Food Engineering, 115(3), 306, 2013 |
| 2 |
An improved pixel-based approach for analyzing images in two-dimensional gel electrophoresis Rye MB, Feargestad EM, Martens H, Wold JP, Alsberg BK Electrophoresis, 29(6), 1382, 2008 |