화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 The potential of flow cytometry in the study of Bacillus cereus
Cronin UP, Wilkinson MG
Journal of Applied Microbiology, 108(1), 1, 2010
2 Proteolytic enzyme activities in Cheddar cheese juice made using lactococcal starters of differing autolytic properties
Sheehan A, Cuinn GO, FitzGerald RJ, Wilkinson MG
Journal of Applied Microbiology, 100(4), 893, 2006
3 Cheddar cheese cooking temperature induces differential lactococcal cell permeabilization and autolytic responses as detected by flow cytometry: implications for intracellular enzyme accessibility
Sheehan A, O'Loughlin C, O'Cuinn G, FitzGerald RJ, Wilkinson MG
Journal of Applied Microbiology, 99(5), 1007, 2005
4 Determination of key enzyme activities in commercial peptidase and lipase preparations from microbial or animal sources
Kilcawley KN, Wilkinson MG, Fox PF
Enzyme and Microbial Technology, 31(3), 310, 2002