검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Effect of air-dehydration pretreatment before freezing on the electrical impedance characteristics and texture of carrots Ando Y, Maeda Y, Mizutani K, Wakatsuki N, Hagiwara S, Nabetani H Journal of Food Engineering, 169, 114, 2016 |
| 2 |
Electrical impedance analysis of potato tissues during drying Ando Y, Mizutani K, Wakatsuki N Journal of Food Engineering, 121, 24, 2014 |
| 3 |
Nonstoichiometry and Structure of Molybdenum Diselenide Naruke H, Wakatsuki N, Hoshi Y, Sasaki Y Materials Research Bulletin, 31(6), 647, 1996 |