검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Effect of High Hydrostatic Pressure Treatment on the Preservation of Beef Meat Sanchez-Basurto BE, Ramirez-Gilly M, Tecante A, Severiano-Perez P, Wacher C, Valdivia-Lopez MA Industrial & Engineering Chemistry Research, 51(17), 5932, 2012 |
| 2 |
Growth and final product formation by Bifidobacterium infantis in aerated fermentations Gonzalez R, Blancas A, Santillana R, Azaola A, Wacher C Applied Microbiology and Biotechnology, 65(5), 606, 2004 |