화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Impact of a fermented soy beverage supplemented with acerola by-product on the gut microbiota from lean and obese subjects using an in vitro model of the human colon
Vieira ADS, de Souza CB, Padilha M, Zoetendal EG, Smidt H, Saad SMI, Venema K
Applied Microbiology and Biotechnology, 105(9), 3771, 2021
2 Isolation and identification of bacteriocinogenic strain of Lactobacillus plantarum with potential beneficial properties from donkey milk
Murua A, Todorov SD, Vieira ADS, Martinez RCR, Cencic A, Franco BDGM
Journal of Applied Microbiology, 114(6), 1793, 2013