1 |
A focus on advanced physico-chemical processes for olive mill wastewater treatment Ochando-Pulido JM, Pimentel-Moral S, Verardo V, Martinez-Ferez A Separation and Purification Technology, 179, 161, 2017 |
2 |
HPLC-DAD-q-TOF-MS as a powerful platform for the determination of phenolic and other polar compounds in the edible part of mango and its by-products (peel, seed, and seed husk) Gomez-Caravaca AM, Lopez-Cobo A, Verardo V, Segura-Carretero A, Fernandez-Gutierrez A Electrophoresis, 37(7-8), 1072, 2016 |
3 |
Technical optimization of an integrated UF/NF pilot plant for conjoint batch treatment of two-phase olives and olive oil washing wastewaters Ochando-Pulido JM, Verardo V, Segura-Carretero A, Martinez-Ferez A Desalination, 364, 82, 2015 |
4 |
Analysis of the concentration polarization and fouling dynamic resistances under reverse osmosis membrane treatment of olive mill wastewater Ochando-Pulido JM, Verardo V, Segura-Carretero A, Martinez-Ferez A Journal of Industrial and Engineering Chemistry, 31, 132, 2015 |
5 |
Analysis of glycerophospho-and sphingolipids by CE Montealegre C, Verardo V, Marina ML, Caboni MF Electrophoresis, 35(6), 779, 2014 |
6 |
Development of a CE-ESI-microTOF-MS method for a rapid identification of phenolic compounds in buckwheat Verardo V, Gomez-Caravaca AM, Segura-Carretero A, Caboni MF, Fernandez-Gutierrez A Electrophoresis, 32(6-7), 669, 2011 |