1 |
A model of heat and mass transfer inside a pressure cooker Rocca-Polimeni R, Flick D, Vasseur J Journal of Food Engineering, 107(3-4), 393, 2011 |
2 |
Experimental results and modeling of boiling heat transfer coefficients in falling film evaporator usable for evaporator design Adib TA, Heyd B, Vasseur J Chemical Engineering and Processing, 48(4), 961, 2009 |
3 |
Bibliographic analysis of predicting heat transfer coefficients in boiling for applications in designing liquid food evaporators Adib TA, Vasseur J Journal of Food Engineering, 87(2), 149, 2008 |
4 |
Modelling of stress due to shrinkage during drying of spaghetti Ponsart G, Vasseur J, Frias JM, Duquenoy A, Meot JM Journal of Food Engineering, 57(3), 277, 2003 |
5 |
Superheated steam dryer: simulations and experiments on product drying Ducept F, Sionneau M, Vasseur J Chemical Engineering Journal, 86(1-2), 75, 2002 |
6 |
A new method for the measurement of the tensile strength of rice grains by using the diametral compression test Kamst GF, Vasseur J, Bonazzi C, Bimbenet JJ Journal of Food Engineering, 40(4), 227, 1999 |
7 |
Design and control of drum dryers for the food industry .1. Set-up of a moisture sensor and an inductive heater Rodriguez G, Vasseur J, Courtois F Journal of Food Engineering, 28(3), 271, 1996 |
8 |
Design and control of drum dryers for the food industry .2. Automatic control Rodriguez G, Vasseur J, Courtois F Journal of Food Engineering, 30(1), 171, 1996 |