화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 EXTRACTION OF CAROTENOIDS FROM XANTHOPHYLLOMYCES DENDRORHOUS USING ULTRASOUND-ASSISTED AND CHEMICAL CELL DISRUPTION METHODS
Urnau L, Colet R, Soares VF, Franceschi E, Valduga E, Steffens C
Canadian Journal of Chemical Engineering, 96(6), 1377, 2018
2 Biomimetic Mineralization of the Alginate/Gelatin/Calcium Oxalate Matrix for Immobilization of Pectinase: Influence of Matrix on the Pectinolytic Activity
Bustamante-Vargas CE, de Oliveira D, Valduga E, Venquiaruto LD, Paroul N, Backes GT, Dallago RM
Applied Biochemistry and Biotechnology, 179(6), 1060, 2016
3 Low-cost gas sensors with polyaniline film for aroma detection
Tiggemann L, Ballen S, Bocalon C, Graboski AM, Manzoli A, Herrmann PSD, Steffens J, Valduga E, Steffens C
Journal of Food Engineering, 180, 16, 2016
4 Screening of Pectinase-Producing Microorganisms with Polygalacturonase Activity
Zeni J, Cence K, Grando CE, Tiggermann L, Colet R, Lerin LA, Cansian RL, Toniazzo G, de Oliveira D, Valduga E
Applied Biochemistry and Biotechnology, 163(3), 383, 2011
5 Kinetic and Stoichiometric Parameters in the Production of Carotenoids by Sporidiobolus salmonicolor (CBS 2636) in Synthetic and Agroindustrial Media
Valduga E, Valerio A, Treichel H, Furigo A, Di Luccio M
Applied Biochemistry and Biotechnology, 157(1), 61, 2009
6 Study of the bio-production of carotenoids by Sporidiobolus salmonicolor (CBS 2636) using pre-treated agro-industrial substrates
Valduga E, Valerio A, Treichel H, Di Luccio M, Furigo A
Journal of Chemical Technology and Biotechnology, 83(9), 1267, 2008