검색결과 : 3건
No. | Article |
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1 |
Fermentation and crystallization of succinic acid from Actinobacillus succinogenes ATCC55618 using fresh cassava root as the main substrate Thuy NTH, Kongkaew A, Flood A, Boontawan A Bioresource Technology, 233, 342, 2017 |
2 |
Production of very-high purity succinic acid from fermentation broth using microfiltration and nanofiltration-assisted crystallization Thuy NTH, Boontawan A Journal of Membrane Science, 524, 470, 2017 |
3 |
Structural Framework Supporting Selection of Extraction Processes under Sustainable Criteria Thuy NTH, Sugiyama H, Noda M, Hirao M Journal of Chemical Engineering of Japan, 43(2), 186, 2010 |