검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
The future of food from the sea Costello C, Cao L, Gelcich S, Cisneros-Mata MA, Free CM, Froehlich HE, Golden CD, Ishimura G, Maier J, Macadam-Somer I, Mangin T, Melnychuk MC, Miyahara M, de Moor CL, Naylor R, Nostbakken L, Ojea E, O'Reilly E, Parma AM, Plantinga AJ, Thilsted SH, Lubchenco J Nature, 588(7836), 95, 2020 |
| 2 |
The future of food from the sea Costello C, Cao L, Gelcich S, Cisneros-Mata MA, Free CM, Froehlich HE, Golden CD, Ishimura G, Maier J, Macadam-Somer I, Mangin T, Melnychuk MC, Miyahara M, de Moor CL, Naylor R, Nostbakken L, Ojea E, O'Reilly E, Parma AM, Plantinga AJ, Thilsted SH, Lubchenco J Nature, 588(7836), 95, 2020 |
| 3 |
Harnessing global fisheries to tackle micronutrient deficiencies Hicks CC, Cohen PJ, Graham NAJ, Nash KL, Allison EH, D'Lima C, Mills DJ, Roscher M, Thilsted SH, Thorne-Lyman AL, MacNeil MA Nature, 574(7776), 95, 2019 |