검색결과 : 6건
No. | Article |
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1 |
Cosubstrate effect on xylose reductase and xylitol dehydrogenase activity levels, and its consequence on xylitol production by Candida tropicalis Tamburini E, Bianchini E, Bruni A, Forlani G Enzyme and Microbial Technology, 46(5), 352, 2010 |
2 |
Effects of selected pectinolytic bacterial strains on water-retting of hemp and fibre properties Di Candilo M, Bonatti PM, Guidetti C, Focher B, Grippo C, Tamburini E, Mastromei G Journal of Applied Microbiology, 108(1), 194, 2010 |
3 |
Substrate preference of Bifidobacterium adolescentis MB 239: compared growth on single and mixed carbohydrates Amaretti A, Tamburini E, Bernardi T, Pompei A, Zanoni S, Vaccari G, Matteuzzi D, Rossi M Applied Microbiology and Biotechnology, 73(3), 654, 2006 |
4 |
Assessment of in-line near-infrared spectroscopy for continuous monitoring of fermentation processes Tosi S, Rossi M, Tamburini E, Vaccari G, Amaretti A, Matteuzzi D Biotechnology Progress, 19(6), 1816, 2003 |
5 |
In-line control and automatic management of industrial crystallizations using NIR technique Vaccari G, Tamburini E, Tosi S, Squaldino G, Bernardi T Chemical Engineering & Technology, 26(3), 273, 2003 |
6 |
On the relations between morphological and structural modifications in sucrose crystals grown in the presence of tailor-made additives: effects of mono- and oligosaccharides Sgualdino G, Aquilano D, Tamburini E, Vaccari G, Mantovani G Materials Chemistry and Physics, 66(2-3), 316, 2000 |