화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 A counterselection method for Lactococcus lactis genome editing based on class IIa bacteriocin sensitivity
Wan X, Usvalampi AM, Saris PEJ, Takala TM
Applied Microbiology and Biotechnology, 100(22), 9661, 2016
2 Attachment of Escherichia coli to Listeria monocytogenes for Pediocin-Mediated Killing
Liu S, Takala TM, Reunanen J, Saris O, Saris PEJ
Current Microbiology, 70(2), 195, 2015
3 Genetic characterisation and heterologous expression of leucocin C, a class IIa bacteriocin from Leuconostoc carnosum 4010
Wan X, Li RQ, Saris PEJ, Takala TM
Applied Microbiology and Biotechnology, 97(8), 3509, 2013
4 Nisin-selectable food-grade secretion vector for Lactococcus lactis
Li RQ, Takala TM, Qiao MQ, Xu HJ, Saris PEJ
Biotechnology Letters, 33(4), 797, 2011
5 Food-grade host/vector expression system for Lactobacillus casei based on complementation of plasmid-associated phospho-beta-galactosidase gene lacG
Takala TM, Saris PEJ, Tynkkynen SSH
Applied Microbiology and Biotechnology, 60(5), 564, 2003
6 A food-grade cloning vector for lactic acid bacteria based on the nisin immunity gene nisl
Takala TM, Saris PEJ
Applied Microbiology and Biotechnology, 59(4-5), 467, 2002