검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
A novel method for drop in drop edible oils encapsulation with chitosan using a coaxial technique Tylingo R, Mania S, Szwacki J Reactive & Functional Polymers, 100, 64, 2016 |
| 2 |
Polymer membranes loaded with lipids for taste sensing: electrochemical impedance spectroscopy studies Szwacki J, Lisowska-Oleksiak A, Szpakowska M Desalination, 198(1-3), 1, 2006 |
| 3 |
On the possibility of using liquid or lipid, lipid like-polymer membrane systems as taste sensor Szpakowska M, Magnuszewska A, Szwacki J Journal of Membrane Science, 273(1-2), 116, 2006 |
| 4 |
Investigation of some taste substances using a set of electrodes with lipid-modified membranes Szpakowska M, Szwacki J, Lisowska-Oleksiak A Desalination, 163(1-3), 55, 2004 |