화학공학소재연구정보센터
검색결과 : 19건
No. Article
1 Degradation of the low-calorie sugar substitute 5-ketofructose by different bacteria
Schiessl J, Kosciow K, Garschagen LS, Hoffmann JJ, Heymuth J, Franke T, Deppenmeier U
Applied Microbiology and Biotechnology, 105(6), 2441, 2021
2 Improvement in Rebaudioside D Solubility by Preparing a Solid Phase with Erythritol Using Melt Crystallization Technology
Urai S, Takiyama H
Journal of Chemical Engineering of Japan, 54(1), 12, 2021
3 Health benefits of xylitol
Benahmed AG, Gasmi A, Arshad M, Shanaida M, Lysiuk R, Peana M, Pshyk-Titko I, Adamiv S, Shanaida Y, Bjorklund G
Applied Microbiology and Biotechnology, 104(17), 7225, 2020
4 Toxicity of food sweetener-sodium cyclamate on osteoblasts cells
Chen ZH, Chen GY, Zhou K, Zhang P, Ren XL, Mei XF
Biochemical and Biophysical Research Communications, 508(2), 507, 2019
5 Photocatalytic degradation of an artificial sweetener (Acesulfame-K) from synthetic wastewater under UV-LED controlled illumination
Wang Z, Thuy GNST, Srivastava V, Ambat I, Sillanpaa M
Process Safety and Environmental Protection, 123, 206, 2019
6 Erythritol as sweetener-wherefrom and whereto?
Regnat K, Mach RL, Mach-Aigner AR
Applied Microbiology and Biotechnology, 102(2), 587, 2018
7 Production of 5-ketofructose from fructose or sucrose using genetically modified Gluconobacter oxydans strains
Siemen A, Kosciow K, Schweiger P, Deppenmeier U
Applied Microbiology and Biotechnology, 102(4), 1699, 2018
8 Production of the potential sweetener 5-ketofructose from fructose in fed-batch cultivation with Gluconobacter oxydans
Herweg E, Schopping M, Rohr K, Siemen A, Frank O, Hofmann T, Deppenmeier U, Buuchs J
Bioresource Technology, 259, 164, 2018
9 Solar drying of Stevia (Rebaudiana Bertoni) leaves using direct and indirect technologies
Tellez MC, Figueroa IP, Tellez BC, Vidana ECL, Ortiz AL
Solar Energy, 159, 898, 2018
10 Cold incineration of sucralose in aqueous solution by electro-Fenton process
Lin H, Oturan N, Wu J, Zhang H, Oturan MA
Separation and Purification Technology, 173, 218, 2017