화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Effect of pepA deletion and overexpression in Aspergillus luchuensis on sweet potato shochu brewing
Setoguchi S, Mizutani O, Yamada O, Futagami T, Iwai K, Takase Y, Tamaki H
Journal of Bioscience and Bioengineering, 128(4), 456, 2019
2 Enhancing monoterpene alcohols in sweet potato shochu using the diglycoside-specific beta-primeverosidase
Sato Y, Han JS, Fukuda H, Mikami S
Journal of Bioscience and Bioengineering, 125(2), 218, 2018