1 |
Response Surface Optimization of Medium Components for Naringinase Production from Staphylococcus xylosus MAK2 Puri M, Kaur A, Singh RS, Singh A Applied Biochemistry and Biotechnology, 162(1), 181, 2010 |
2 |
Biological treatment of saline wastewater using a salt-tolerant microorganism Abou-Elela SI, Kamel MM, Fawzy ME Desalination, 250(1), 1, 2010 |
3 |
Equilibrium, thermodynamic and kinetic studies on biosorption of Mn(II) from aqueous solution by Pseudomonas sp., Staphylococcus xylosus and Blakeslea trispora cells Gialamouidis D, Mitrakas M, Liakopoulou-Kyriakides M Journal of Hazardous Materials, 182(1-3), 672, 2010 |
4 |
The insertion of (LK) residues at the N-terminus of Staphylococcus xylosus lipase affects its catalytic properties and its enantioselectivity Mosbah H, Horchani H, Sayari A, Gargouri Y Process Biochemistry, 45(5), 777, 2010 |
5 |
Biosorption of nickel ions from aqueous solutions by Pseudomonas sp and Staphylococcus xylosus cells Gialamouidis D, Mitrakas M, Liakopoulou-Kyriakides M Desalination, 248(1-3), 907, 2009 |
6 |
Co-metabolism of 2,4-dichlorophenol and 4-Cl-m-cresol in the presence of glucose as an easily assimilated carbon source by Staphylococcus xylosus Ziagova M, Kyriakou G, Liakopoulou-Kyriakides M Journal of Hazardous Materials, 163(1), 383, 2009 |
7 |
Comparative study of Cd(II) and Cr(VI) biosorption on Staphylococcus xylosus and Pseudomonas sp in single and binary mixtures Ziagova M, Dimitriadis G, Aslanidou D, Papaioannou X, Tzannetaki EL, Liakopoulou-Kyriakides M Bioresource Technology, 98(15), 2859, 2007 |
8 |
Comparison of cometabolic degradation of 1,2-dichlorobenzene by Pseudomonas sp and Staphylococcus xylosus Ziagova M, Liakopoulou-Kyriakides M Enzyme and Microbial Technology, 40(5), 1244, 2007 |
9 |
Monitoring of staphylococcal starters in two French processing plants manufacturing dry fermented sausages Morot-Bizot SC, Leroy S, Talon R Journal of Applied Microbiology, 102(1), 238, 2007 |
10 |
Interactions between strains of Staphylococcus xylosus and Kocuria varians isolated from fermented meats Tremonte P, Succi M, Reale A, Di Renzo T, Sorrentino E, Coppola R Journal of Applied Microbiology, 103(3), 743, 2007 |