검색결과 : 2건
No. | Article |
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1 |
Influence of carbohydrates on stability of papain in aqueous tetrahydrofuran mixture Szabo A, Kotorman M, Laczko I, Simon LM Journal of Chemical Technology and Biotechnology, 84(1), 133, 2009 |
2 |
Improved stability and catalytic activity of chemically modified papain in aqueous organic solvents Szabo A, Kotorman M, Laczko I, Simon LM Process Biochemistry, 44(2), 199, 2009 |