| 1 |
Soybean protein isolate-based microgels bounding amino acid metal complexes for scavenging superoxide anion radicals
Li XM, Wang B, He YF, Song PF, Yan GF, Wang RM
Polymer Bulletin, 78(2), 713, 2021 |
| 2 |
Effect of high coacervation temperature on the physicochemical properties of resultant microcapsules through induction of Maillard reaction between soybean protein isolate and chitosan
Du YL, Huang GQ, Wang HO, Xiaot JX
Journal of Food Engineering, 234, 91, 2018 |
| 3 |
Rheological properties and microstructure of soy protein isolate/kappa-carrageenan gels under high-speed shear treatment
Bi CH, Zhu YD, Li LT, Zhang YL, Hua Z, Zhu JY, Liu Y, Liu YD, Huang ZG
Journal of Food Engineering, 236, 44, 2018 |
| 4 |
Biodegradable and Multifunctional Polymer Micro-Tubes for Targeting Photothermal Therapy
Wang X, Yu GP, Han XY, Zhang H, Ren J, Wu X, Qu YF
International Journal of Molecular Sciences, 15(7), 11730, 2014 |
| 5 |
Cross-linking of soybean protein isolate-chitosan coacervate with transglutaminase utilizing capsanthin as the model core
Huang GQ, Xiao JX, Qiu HW, Yang J
Journal of Microencapsulation, 31(7), 708, 2014 |
| 6 |
Rigid polyurethane foams based on activated soybean meal
Mu YB, Wan XB, Han ZX, Peng YX, Zhong S
Journal of Applied Polymer Science, 124(5), 4331, 2012 |
| 7 |
The effect of addition of flaxseed gum on the emulsion properties of soybean protein isolate (SPI)
Wang Y, Li D, Wang LJ, Adhikari B
Journal of Food Engineering, 104(1), 56, 2011 |
| 8 |
Characterization of water state and distribution in textured soybean protein using DSC and NMR
Chen FL, Wei YM, Zhang B
Journal of Food Engineering, 100(3), 522, 2010 |
| 9 |
Electrospun cellulose nanofiber reinforced soybean protein isolate composite film
Chen GFS, Liu HQ
Journal of Applied Polymer Science, 110(2), 641, 2008 |
| 10 |
Utilization of soybean derivatives on clavulanic acid production by Streptomyces clavuligerus
Ortiz SCA, Hokka CO, Badino AC
Enzyme and Microbial Technology, 40(5), 1071, 2007 |
