| 1 |
Effects of Xylitol and Sucrose Mint Products on Streptococcus mutans Colonization in a Dental Simulator Model
Salli KM, Gursoy UK, Soderling EM, Ouwehand AC
Current Microbiology, 74(10), 1153, 2017 |
| 2 |
Effects of Lactobacillus reuteri PTA 5289 and L-paracasei DSMZ16671 on the Adhesion and Biofilm Formation of Streptococcus mutans
Marttinen AM, Haukioja AL, Keskin M, Soderling EM
Current Microbiology, 67(2), 193, 2013 |
| 3 |
Effects of Xylitol on Xylitol-Sensitive Versus Xylitol-Resistant Streptococcus mutans Strains in a Three-Species in Vitro Biofilm
Marttinen AM, Ruas-Madiedo P, Hidalgo-Cantabrana C, Saari MA, Ihalin RA, Soderling EM
Current Microbiology, 65(3), 237, 2012 |
| 4 |
Probiotic Lactobacilli Interfere with Streptococcus mutans Biofilm Formation In Vitro
Soderling EM, Marttinen AM, Haukioja AL
Current Microbiology, 62(2), 618, 2011 |
| 5 |
Xylitol and Erythritol Decrease Adherence of Polysaccharide-Producing Oral Streptococci
Soderling EM, Hietala-Lenkkeri AM
Current Microbiology, 60(1), 25, 2010 |
| 6 |
Growth inhibition of Streptococcus mutans with low xylitol concentrations
Soderling EM, Ekman TC, Taipale TJ
Current Microbiology, 56(4), 382, 2008 |
