| 1 |
Effects of Phytohormones and Jasmonic Acid on Glucosinolate Content in Hairy Root Cultures of Sinapis alba and Brassica rapa
Kastell A, Smetanska I, Ulrichs C, Cai ZZ, Mewis I
Applied Biochemistry and Biotechnology, 169(2), 624, 2013 |
| 2 |
Enhanced Resveratrol Production in Vitis vinifera Cell Suspension Cultures by Heavy Metals Without Loss of Cell Viability
Cai ZZ, Kastell A, Speiser C, Smetanska I
Applied Biochemistry and Biotechnology, 171(2), 330, 2013 |
| 3 |
Enhanced anthocyanins and resveratrol production in Vitis vinifera cell suspension culture by indanoyl-isoleucine, N-linolenoyl-L-glutamine and insect saliva
Cai Z, Knorr D, Smetanska I
Enzyme and Microbial Technology, 50(1), 29, 2012 |
| 4 |
Effects of Pulsed Electric Field on Secondary Metabolism of Vitis vinifera L. cv. Gamay Fr,aux Suspension Culture and Exudates
Cai ZZ, Riedel H, Saw NMMT, Kutuk O, Mewis I, Jager H, Knorr D, Smetanska I
Applied Biochemistry and Biotechnology, 164(4), 443, 2011 |
| 5 |
Effects of elicitors and high hydrostatic pressure on secondary metabolism of Vitis vinifera suspension culture
Cai ZZ, Riedel H, Saw NMMT, Mewis I, Reineke K, Knorr D, Smetanska I
Process Biochemistry, 46(7), 1411, 2011 |
