검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Multicomponent diffusion modeling and simulation in prato cheese salting using brine at rest: The finite element method approach Bona E, da Silva RSSF, Borsato D, Silva LHM, Fidelis DAD Journal of Food Engineering, 79(3), 771, 2007 |
| 2 |
Effect of soybean oil and Tween 80 on the production of botryosphaeran by Botryosphaeria rhodina MAMB-05 Silva CC, Dekker RFH, Silva RSSF, da Silva MDLC, Barbosa AM Process Biochemistry, 42(8), 1254, 2007 |