검색결과 : 2건
No. | Article |
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1 |
Ion-Specific Protein/Water Interface Determines the Hofmeister Effect on the Kinetic Stability of Glucose Oxidase Sedlak E, Sedlakova D, Marek J, Hancar J, Garajova K, Zoldak G Journal of Physical Chemistry B, 123(38), 7965, 2019 |
2 |
Polyanion Hydrophobicity and Protein Basicity Affect Protein Stability in Protein-Polyanion Complexes Sedlak E, Fedunova D, Vesela V, Sedlakova D, Antalik M Biomacromolecules, 10(9), 2533, 2009 |