| 1 |
Isolation and identification of an angiotensin I-converting enzyme inhibitory peptide from pearl oyster (Pinctada fucata) shell protein hydrolysate
Sasaki C, Tamura S, Tohse R, Fujita S, Kikuchi M, Asada C, Nakamura Y
Process Biochemistry, 77, 137, 2019 |
| 2 |
Conversion of steam-exploded cedar into ethanol using simultaneous saccharification, fermentation and detoxification process
Asada C, Sasaki C, Takamatsu T, Nakamura Y
Bioresource Technology, 176, 203, 2015 |
| 3 |
Chemical characteristics and enzymatic saccharification of lignocellulosic biomass treated using high-temperature saturated steam: Comparison of softwood and hardwood
Asada C, Sasaki C, Hirano T, Nakamura Y
Bioresource Technology, 182, 245, 2015 |
| 4 |
Arg305 of Streptomyces L-glutamate oxidase plays a crucial role for substrate recognition
Utsumi T, Arima J, Sakaguchi C, Tamura T, Sasaki C, Kusakabe H, Sugio S, Inagaki K
Biochemical and Biophysical Research Communications, 417(3), 951, 2012 |
| 5 |
Surface carbohydrate analysis and bioethanol production of sugarcane bagasse pretreated with the white rot fungus, Ceriporiopsis subvermispora and microwave hydrothermolysis
Sasaki C, Takada R, Watanabe T, Honda Y, Karita S, Nakamura Y, Watanabe T
Bioresource Technology, 102(21), 9942, 2011 |
| 6 |
Characterization of the steam-exploded spent Shiitake mushroom medium and its efficient conversion to ethanol
Asada C, Asakawa A, Sasaki C, Nakamura Y
Bioresource Technology, 102(21), 10052, 2011 |
| 7 |
Effective enzyme saccharification and ethanol production from Japanese cedar using various pretreatment methods
Yamashita Y, Sasaki C, Nakamura Y
Journal of Bioscience and Bioengineering, 110(1), 79, 2010 |
| 8 |
Fabrication of cutting tools for ultraprecision machining of tantalum and their cutting characteristics
Mizutani M, Naruse T, Kameyama Y, Koma Y, Ohmori H, Sasaki C
Journal of Vacuum Science & Technology B, 27(3), 1367, 2009 |
| 9 |
Highly efficient reverse transfection with siRNA in multiple wells of microtiter plates
Fujita S, Ota E, Sasaki C, Takano K, Miyake M, Miyake J
Journal of Bioscience and Bioengineering, 104(4), 329, 2007 |
| 10 |
Novel extraction method of antioxidant compounds from Sasa palmata (Bean) Nakai using steam explosion
Kurosumi A, Sasaki C, Kumada K, Kobayashi F, Mtui G, Nakamura Y
Process Biochemistry, 42(10), 1449, 2007 |
