검색결과 : 6건
| No. | Article |
|---|---|
| 1 |
New processing and applications of waxy starch (a review) Sarka E, Dvoracek V Journal of Food Engineering, 206, 77, 2017 |
| 2 |
Editorial for special issue of the journal of food engineering with subtitle "novel food processes" Houska M, Sarka E Journal of Food Engineering, 172, 1, 2016 |
| 3 |
CHISA 2008-Symposium food processing and technology Bubnik Z, Sarka E, Kadlec P, Houska M Journal of Food Engineering, 99(4), 401, 2010 |
| 4 |
Size properties of legume seeds of different varieties using image analysis Firatligil-Durmus E, Sarka E, Bubnik Z, Schejbal M, Kadlec P Journal of Food Engineering, 99(4), 445, 2010 |
| 5 |
Possibilities for the use of membrane processes for the pre-treatment of wastewater from the production of dried potato puree Sarka E, Pour V, Vesela A, Bubnik Z Desalination, 249(1), 135, 2009 |
| 6 |
The particle size of carbonation mud, and possibilities for influencing it Sarka E, Bubnik Z, Kadlec P, Vesela-Trilcova A Journal of Food Engineering, 87(1), 45, 2008 |