화학공학소재연구정보센터
검색결과 : 7건
No. Article
1 Enhancement of n-3 polyunsaturated fatty acid glycerides in Sardine oil by a bioimprinted cross-linked Candida rugosa lipase
Sampath C, Belur PD, Iyyasami R
Enzyme and Microbial Technology, 110, 20, 2018
2 Mass transfer modeling of sardine oil polyunsaturated fatty acid (PUFA) concentration by low temperature crystallization
Morales-Medina R, De Leon G, Munio M, Guadix A, Guadix E
Journal of Food Engineering, 183, 16, 2016
3 Preparation of Triacylglycerols Rich in Omega-3 Fatty Acids from Sardine Oil Using a Rhizomucor miehei Lipase: Focus in the EPA/DHA Ratio
Bispo P, Batista I, Bernardino RJ, Bandarra NM
Applied Biochemistry and Biotechnology, 172(4), 1866, 2014
4 Production of Thermostable Lipase by Thermomyces lanuginosus on Solid-State Fermentation: Selective Hydrolysis of Sardine Oil
Avila-Cisneros N, Velasco-Lozano S, Huerta-Ochoa S, Cordova-Lopez J, Gimeno M, Favela-Torres E
Applied Biochemistry and Biotechnology, 174(5), 1859, 2014
5 Utilization of wasted sardine oil as co-substrate with pig slurry for biogas production - A pilot experience of decentralized industrial organic waste management in a Portuguese pig farm
Ferreira L, Duarte E, Figueiredo D
Bioresource Technology, 116, 285, 2012
6 Lipase-catalyzed interesterification of soybean oil with an omega-3 polyunsaturated fatty acid concentrate prepared from sardine oil
Akimoto M, Izawa M, Hoshino K, Abe KI, Takahashi H
Applied Biochemistry and Biotechnology, 104(2), 105, 2003
7 A process for high yield and scaleable recovery of high purity eicosapentaenoic acid esters from microalgae and fish oil
Belarbi EH, Molina E, Chisti Y
Process Biochemistry, 35(9), 951, 2000