검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Phase behaviour of the pseudo-ternary system carbon dioxide plus ethanol plus fish oil at high pressures Melgosa MR, Sanz T, Solaesa AG, Beltran S Journal of Chemical Thermodynamics, 115, 106, 2017 |
| 2 |
Dielectrical, microstructural and flow properties of sauce model systems based on starch, gums and salt Guardeno LM, Catala-Civera JM, Plaza-Gonzalez P, Sanz T, Salvador A, Fiszman SM, Hernando I Journal of Food Engineering, 98(1), 34, 2010 |
| 3 |
Supercritical water oxidation (SCWO) for poly(ethylene terephthalate) (PET) industry effluents Cocero MJ, Alonso E, Torio R, Vallelado D, Sanz T, Fdz-Polanco F Industrial & Engineering Chemistry Research, 39(12), 4652, 2000 |