검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Low molecular weight milk whey components protect Salmonella senftenberg 775W against heat by a mechanism involving divalent cations Manas P, Pagan R, Sala FJ, Condon S Journal of Applied Microbiology, 91(5), 871, 2001 |
| No. | Article |
|---|---|
| 1 |
Low molecular weight milk whey components protect Salmonella senftenberg 775W against heat by a mechanism involving divalent cations Manas P, Pagan R, Sala FJ, Condon S Journal of Applied Microbiology, 91(5), 871, 2001 |