화학공학소재연구정보센터
검색결과 : 7건
No. Article
1 Selection of yeast Saccharomyces cerevisiae promoters available for xylose cultivation and fermentation
Nambu-Nishida Y, Sakihama Y, Ishii J, Hasunuma T, Kondo A
Journal of Bioscience and Bioengineering, 125(1), 76, 2018
2 Activation of cryptic phthoxazolin A production in Streptomyces avermitilis by the disruption of autoregulator-receptor homologue AvaR3
Suroto DA, Kitani S, Miyamoto KT, Sakihama Y, Arai M, Ikeda H, Nihira T
Journal of Bioscience and Bioengineering, 124(6), 611, 2017
3 Improved ethanol production from xylose in the presence of acetic acid by the overexpression of the HAA1 gene in Saccharomyces cerevisiae
Sakihama Y, Hasunuma T, Kondo A
Journal of Bioscience and Bioengineering, 119(3), 297, 2015
4 Optimized membrane process to increase hemicellulosic ethanol production from pretreated rice straw by recombinant xylose-fermenting Saccharomyces cerevisiae
Sasaki K, Tsuge Y, Sasaki D, Hasunuma T, Sakamoto T, Sakihama Y, Ogino C, Kondo A
Bioresource Technology, 169, 380, 2014
5 Production of antioomycete compounds active against the phytopathogens Phytophthora sojae and Aphanomyces cochlioides by clavicipitoid entomopathogenic fungi
Putri SP, Ishido K, Kinoshita H, Kitani S, Ihara F, Sakihama Y, Igarashi Y, Nihira T
Journal of Bioscience and Bioengineering, 117(5), 557, 2014
6 Ethanol fermentation by xylose-assimilating Saccharomyces cerevisiae using sugars in a rice straw liquid hydrolysate concentrated by nanofiltration
Sasaki K, Sasaki D, Sakihama Y, Teramura H, Yamada R, Hasunuma T, Ogino C, Kondo A
Bioresource Technology, 147, 84, 2013
7 Reduction of phenoxyl radicals mediated by monodehydroascorbate reductase
Sakihama Y, Mano J, Sano S, Asada K, Yamasaki H
Biochemical and Biophysical Research Communications, 279(3), 949, 2000