1 |
Selection of yeast Saccharomyces cerevisiae promoters available for xylose cultivation and fermentation Nambu-Nishida Y, Sakihama Y, Ishii J, Hasunuma T, Kondo A Journal of Bioscience and Bioengineering, 125(1), 76, 2018 |
2 |
Activation of cryptic phthoxazolin A production in Streptomyces avermitilis by the disruption of autoregulator-receptor homologue AvaR3 Suroto DA, Kitani S, Miyamoto KT, Sakihama Y, Arai M, Ikeda H, Nihira T Journal of Bioscience and Bioengineering, 124(6), 611, 2017 |
3 |
Improved ethanol production from xylose in the presence of acetic acid by the overexpression of the HAA1 gene in Saccharomyces cerevisiae Sakihama Y, Hasunuma T, Kondo A Journal of Bioscience and Bioengineering, 119(3), 297, 2015 |
4 |
Optimized membrane process to increase hemicellulosic ethanol production from pretreated rice straw by recombinant xylose-fermenting Saccharomyces cerevisiae Sasaki K, Tsuge Y, Sasaki D, Hasunuma T, Sakamoto T, Sakihama Y, Ogino C, Kondo A Bioresource Technology, 169, 380, 2014 |
5 |
Production of antioomycete compounds active against the phytopathogens Phytophthora sojae and Aphanomyces cochlioides by clavicipitoid entomopathogenic fungi Putri SP, Ishido K, Kinoshita H, Kitani S, Ihara F, Sakihama Y, Igarashi Y, Nihira T Journal of Bioscience and Bioengineering, 117(5), 557, 2014 |
6 |
Ethanol fermentation by xylose-assimilating Saccharomyces cerevisiae using sugars in a rice straw liquid hydrolysate concentrated by nanofiltration Sasaki K, Sasaki D, Sakihama Y, Teramura H, Yamada R, Hasunuma T, Ogino C, Kondo A Bioresource Technology, 147, 84, 2013 |
7 |
Reduction of phenoxyl radicals mediated by monodehydroascorbate reductase Sakihama Y, Mano J, Sano S, Asada K, Yamasaki H Biochemical and Biophysical Research Communications, 279(3), 949, 2000 |