| 1 |
Proteolytic enzymes positively modulated the physicochemical and antioxidant properties of spent yeast protein hydrolysates
Marson GV, de Castro RJS, Machado MTD, Zandonadi FD, Barros HDDQ, Marostica MR, Sussulini A, Hubinger MD
Process Biochemistry, 91, 34, 2020 |
| 2 |
Hydrogen, alcohols and volatile fatty acids from the co-digestion of coffee waste (coffee pulp, husk, and processing wastewater) by applying autochthonous microorganisms
Montoya ACV, Mazareli RCD, Delforno TP, Centurion VB, Sakamoto IK, de Oliveira VM, Silva EL, Varesche MBA
International Journal of Hydrogen Energy, 44(39), 21434, 2019 |
| 3 |
Enhanced expression of the codon-optimized exo-inulinase gene from the yeast Meyerozyma guilliermondii in Saccharomyces sp W0 and bioethanol production from inulin
Liu GL, Fu GY, Chi Z, Chi ZM
Applied Microbiology and Biotechnology, 98(21), 9129, 2014 |
| 4 |
Ethanol production from inulin and unsterilized meal of Jerusalem artichoke tubers by Saccharomyces sp W0 expressing the endo-inulinase gene from Arthrobacter sp.
Li Y, Liu GL, Chi ZM
Bioresource Technology, 147, 254, 2013 |
| 5 |
Bioethanol production from hydrolysates of inulin and the tuber meal of Jerusalem artichoke by Saccharomyces sp W0
Zhang T, Chi Z, Zhao CH, Chi ZM, Gong F
Bioresource Technology, 101(21), 8166, 2010 |
| 6 |
Continuous fermentation of sugar cane syrup using immobilized yeast cells
Wendhausen R, Fregonesi A, Moran PJS, Joekes I, Rodrigues JAR, Tonella E, Althoff K
Journal of Bioscience and Bioengineering, 91(1), 48, 2001 |
