| 1 |
Generation of new hybrids by crossbreeding between bottom-fermenting yeast strains
Ota T, Kanai K, Nishimura H, Yoshida S, Yoshimoto H, Inadome H, Kobayashi O
Journal of Bioscience and Bioengineering, 131(1), 61, 2021 |
| 2 |
Sequential hydrolysis of spent brewer's yeast improved its physico-chemical characteristics and antioxidant properties: A strategy to transform waste into added-value biomolecules
Marson GV, Machado MTD, de Castro RJS, Hubinger MD
Process Biochemistry, 84, 91, 2019 |
| 3 |
Ethanol addition on inactivation of Saccharomyces pastorianus by a two-stage system with low-pressure carbon dioxide microbubbles can accelerate the cell membrane injury
Kobayashi F, Odake S
Biotechnology Progress, 34(1), 282, 2018 |
| 4 |
Accumulation of intracellular S-adenosylmethionine increases the fermentation rate of bottom-fermenting brewer's yeast during high-gravity brewing
Oomuro M, Watanabe D, Sugimoto Y, Kato T, Motoyama Y, Watanabe T, Takagi H
Journal of Bioscience and Bioengineering, 126(6), 736, 2018 |
| 5 |
Comparison of DNA-based techniques for differentiation of production strains of ale and lager brewing yeast
Kopecka J, Nemec M, Matoulkova D
Journal of Applied Microbiology, 120(6), 1561, 2016 |
| 6 |
Defective quiescence entry promotes the fermentation performance of bottom-fermenting brewer's yeast
Oomuro M, Kato T, Zhou Y, Watanabe D, Motoyama Y, Yamagishi H, Akao T, Aizawa M
Journal of Bioscience and Bioengineering, 122(5), 577, 2016 |
| 7 |
Expression of three Trichoderma reesei cellulase genes in Saccharomyces pastorianus for the development of a two-step process of hydrolysis and fermentation of cellulose
Fitzpatrick J, Kricka W, James TC, Bond U
Journal of Applied Microbiology, 117(1), 96, 2014 |
| 8 |
Dynamic changes in brewing yeast cells in culture revealed by statistical analyses of yeast morphological data
Ohnuki S, Enomoto K, Yoshimoto H, Ohya Y
Journal of Bioscience and Bioengineering, 117(3), 278, 2014 |
| 9 |
Selection of Saccharomyces pastorianus variants with improved fermentation performance under very high gravity wort conditions
Yu ZM, Zhao HF, Li HP, Zhang QL, Lei HJ, Zhao MM
Biotechnology Letters, 34(2), 365, 2012 |
| 10 |
Xylose isomerase improves growth and ethanol production rates from biomass sugars for both Saccharomyces pastorianus and Saccharomyces cerevisiae
Miller KP, Gowtham YK, Henson JM, Harcum SW
Biotechnology Progress, 28(3), 669, 2012 |
