화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Analysis of Hydrocolloids in Crystalline Material
Herfurth J, Ulrich J
Chemical Engineering & Technology, 40(7), 1261, 2017
2 Application of in-line monitoring for aiding interpretation and control of dextrose monohydrate crystallization
Markande A, Fitzpatrick J, Nezzal A, Aerts L, Redl A
Journal of Food Engineering, 114(1), 8, 2013
3 Nonlinear MPC for fed-batch multiple stages sugar crystallization
Suarez LAP, Georgieva P, de Azevedo SF
Chemical Engineering Research & Design, 89(6A), 753, 2011
4 Characterization of cane sugar crystallization using image fractal analysis
Velazquez-Camilo O, Bolanos-Reynoso E, Rodriguez E, Alvarez-Ramirez J
Journal of Food Engineering, 100(1), 77, 2010
5 On-line monitoring of a sugar crystallization process
Simoglou A, Georgieva P, Martin EB, Morris AJ, de Azevedo SF
Computers & Chemical Engineering, 29(6), 1411, 2005
6 Crystallization during drying of thin sucrose films
Shastry AV, Hartel RW
Journal of Food Engineering, 30(1), 75, 1996