| 1 |
Structural characterization of a D-isomer specific 2-hydroxyacid dehydrogenase from Lactobacillus delbrueckii ssp bulgaricus
Holton SJ, Anandhakrishnan M, Geerlof A, Wilmanns M
Journal of Structural Biology, 181(2), 179, 2013 |
| 2 |
Growth and exopolysaccharide yield of Lactobacillus delbrueckii ssp bulgaricus DSM 20081 in batch and continuous bioreactor experiments at constant pH
Mende S, Krzyzanowski L, Weber J, Jaros D, Rohm H
Journal of Bioscience and Bioengineering, 113(2), 185, 2012 |
| 3 |
Enzymatic fragmentation of the antimicrobial peptides casocidin and isracidin by Streptococcus thermophilus and Lactobacillus delbrueckii ssp bulgaricus
Somkuti GA, Paul M
Applied Microbiology and Biotechnology, 87(1), 235, 2010 |
| 4 |
Lactic acid production by mixed cultures of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp bulgaricus and Lactobacillus helveticus
Plessas S, Bosnea L, Psarianos C, Koutinas AA, Marchant R, Banat IM
Bioresource Technology, 99(13), 5951, 2008 |
| 5 |
Kinetic study of the conversion of different substrates to lactic acid using Lactobacillus bulgaricus
Burgos-Rubio CN, Okos MR, Wankat PC
Biotechnology Progress, 16(3), 305, 2000 |
| 6 |
"Early" protein synthesis of Lactobacillus delbrueckii ssp bulgaricus in milk revealed by [S-35]methionine labeling and two-dimensional gel electrophoresis
Rechinger KB, Siegumfeldt H, Svendsen I, Jakobsen M
Electrophoresis, 21(13), 2660, 2000 |
| 7 |
Analysis of the Exopolysaccharides Produced by Lactobacillus-Delbrueckii Subsp Bulgaricus Ncfb-2772 Grown in Continuous-Culture on Glucose and Fructose
Grobben GJ, Vancasteren WH, Schols HA, Oosterveld A, Sala G, Smith MR, Sikkema J, Debont JA
Applied Microbiology and Biotechnology, 48(4), 516, 1997 |
| 8 |
Influence of Fructose and Glucose on the Production of Exopolysaccharides and the Activities of Enzymes Involved in the Sugar Metabolism and the Synthesis of Sugar Nucleotides in Lactobacillus-Delbrueckii Subsp Bulgaricus Ncfb-2772
Grobben GJ, Smith MR, Sikkema J, Debont JA
Applied Microbiology and Biotechnology, 46(3), 279, 1996 |
