| 1 |
Measurement and Correlation of Citronellal and Methyl Anthranilate Solubilities in Supercritical Carbon Dioxide
Tsai WC, Rizvi SSH
Journal of Chemical and Engineering Data, 61(1), 182, 2016 |
| 2 |
Stability and rheological properties of corn oil and butter oil emulsions stabilized with texturized whey proteins by supercritical fluid extrusion
Ruttarattanamongkol K, Afizah MN, Rizvi SSH
Journal of Food Engineering, 166, 139, 2015 |
| 3 |
Enzyme-assisted supercritical fluid extraction of phenolic antioxidants from pomegranate peel
Mushtaq M, Sultana B, Anwar F, Adnan A, Rizvi SSH
Journal of Supercritical Fluids, 104, 122, 2015 |
| 4 |
Supercritical fluid extraction of oil from potato chips: Two scale comparison and mathematical modeling
Wagner ME, French J, Rizvi SSH
Journal of Food Engineering, 118(1), 100, 2013 |
| 5 |
Reactive Supercritical Fluid Extrusion for Development of Moisture Resistant Starch-Based Foams
Ayoub A, Rizvi SSH
Journal of Applied Polymer Science, 120(4), 2242, 2011 |
| 6 |
Development of Cross-Linked Starch Microcellular Foam by Solvent Exchange and Reactive Supercritical Fluid Extrusion
Patel S, Venditti RA, Pawlak JJ, Ayoub A, Rizvi SSH
Journal of Applied Polymer Science, 111(6), 2917, 2009 |
| 7 |
Physicochemical changes in whey protein concentrate texturized by reactive supercritical fluid extrusion
Manoi K, Rizvi SSH
Journal of Food Engineering, 95(4), 627, 2009 |
| 8 |
Properties of supercritical fluid extrusion-based crosslinked starch extrudates
Ayoub A, Rizvi SSH
Journal of Applied Polymer Science, 107(6), 3663, 2008 |
| 9 |
Measurement and prediction of solubilities and diffusion coefficients of carbon dioxide in starch-water mixtures at elevated pressures
Chen KHJ, Rizvi SSH
Journal of Polymer Science Part B: Polymer Physics, 44(3), 607, 2006 |
| 10 |
Rheological Behavior of starch-polycaprolactone (PCL) nanocomposite melts synthesized by reactive extrusion
Kalambur S, Rizvi SSH
Polymer Engineering and Science, 46(5), 650, 2006 |
