검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Cheese whey integrated valorisation: Production, concentration and exploitation of carboxylic acids for the production of polyhydroxyalkanoates by a fed-batch culture Domingos JMB, Puccio S, Martinez GA, Amaral N, Reis MAM, Bandini S, Fava F, Bertin L Chemical Engineering Journal, 336, 47, 2018 |