검색결과 : 1건
No. | Article |
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1 |
Influence of the particle size on the rheological behaviour of chestnut flour doughs Moreira R, Chenlo F, Torres MD, Prieto DM Journal of Food Engineering, 100(2), 270, 2010 |
No. | Article |
---|---|
1 |
Influence of the particle size on the rheological behaviour of chestnut flour doughs Moreira R, Chenlo F, Torres MD, Prieto DM Journal of Food Engineering, 100(2), 270, 2010 |