검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Gelatin/Maltodextrin Water-in-Water (W/W) Emulsions for the Preparation of Cross-Linked Enzyme-Loaded Microgels Beldengrun Y, Aragon J, Prazeres SF, Montalvo G, Miras J, Esquena J Langmuir, 34(33), 9731, 2018 |
| 2 |
Effect of Meso vs Macro Size of Hierarchical Porous Silica on the Adsorption and Activity of Immobilized beta-Galactosidase Pavel IA, Prazeres SF, Montalvo G, Ruiz CG, Nicolas V, Celzard A, Dehez F, Canabady-Rochelle L, Canilho N, Pase A Langmuir, 33(13), 3333, 2017 |