검색결과 : 23건
No. | Article |
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1 |
Electrochemical advanced oxidation of Atenolol at Nb/BDD thin film anode da Silva SW, do Prado JM, Heberle ANA, Schneider DE, Rodrigues MAS, Bernardes AM Journal of Electroanalytical Chemistry, 844, 27, 2019 |
2 |
Valorization of Residual Biomasses from the Agri-Food Industry by Subcritical Water Hydrolysis Assisted by CO2 Prado JM, Vardanega R, Nogueira GC, Forster-Carneiro T, Rostagno MA, Maugeri F, Meireles MAA Energy & Fuels, 31(3), 2838, 2017 |
3 |
Valorization of coffee industry residues by subcritical water hydrolysis: Recovery of sugars and phenolic compounds Mayanga-Torres PC, Lachos-Perez D, Rezende CA, Prado JM, Ma Z, Tompsett GT, Timko MT, Forster-Carneiro T Journal of Supercritical Fluids, 120, 75, 2017 |
4 |
Adding value to agri-food residues by means of supercritical technology Vardanega R, Prado JM, Meireles MAA Journal of Supercritical Fluids, 96, 217, 2015 |
5 |
Microfiltration for the recovery of polyphenols from winery effluents Giacobbo A, do Prado JM, Meneguzzi A, Bernardes AM, de Pinho MN Separation and Purification Technology, 143, 12, 2015 |
6 |
Hydrolysis of sugarcane bagasse in subcritical water Prado JM, Follegatti-Romero LA, Forster-Carneiro T, Rostagno MA, Maugeri F, Meireles MAA Journal of Supercritical Fluids, 86, 15, 2014 |
7 |
Obtaining phenolic compounds from jatoba (Hymenaea courbaril L.) bark by supercritical fluid extraction Veggi PC, Prado JM, Bataglion GA, Eberlin MN, Meireles MAA Journal of Supercritical Fluids, 89, 68, 2014 |
8 |
Obtaining sugars from coconut husk, defatted grape seed, and pressed palm fiber by hydrolysis with subcritical water Prado JM, Forster-Carneiro T, Rostagno MA, Follegatti-Romero LA, Maugeri F, Meireles MAA Journal of Supercritical Fluids, 89, 89, 2014 |
9 |
Supercritical Fluid Extraction Of Lemon Verbena (sf Aloysia triphylla): Process Kinetics and Scale-Up, Extract Chemical Composition and Antioxidant Activity, and Economic Evaluation Prado JM, Veggi PC, Meireles MAA Separation Science and Technology, 49(4), 569, 2014 |
10 |
Supercritical fluid extraction of grape seed: Process scale-up, extract chemical composition and economic evaluation Prado JM, Dalmolin I, Carareto NDD, Basso RC, Meirelles AJA, Oliveira JV, Batista EAC, Meireles MAA Journal of Food Engineering, 109(2), 249, 2012 |