검색결과 : 5건
| No. | Article |
|---|---|
| 1 |
Effect of enzymatic treatments on thermal, rheological and structural properties of pinhao starch Cordoba LD, Ribeiro LS, Rosa LS, Lacerda LG, Schnitzler E Thermochimica Acta, 642, 45, 2016 |
| 2 |
Water adsorption isotherms of microcapsules with hydrolyzed pinhao (Araucaria angustifolia seeds) starch as wall material Spada JC, Norena CPZ, Marczak LDF, Tessaro IC Journal of Food Engineering, 114(1), 64, 2013 |
| 3 |
Characterisation of native starches of seeds of Araucaria angustifolia from four germplasm collections da Costa FJOG, Leivas CL, Waszczynskyj N, de Godoi RCB, Helm CV, Colman TAD, Schnitzler E Thermochimica Acta, 565, 172, 2013 |
| 4 |
Adsorption isotherms of pinhao (Araucaria angustifolia seeds) starch and thermodynamic analysis Thys RCS, Norena CPZ, Marczak LDF, Aires AG, Cladera-Olivera F Journal of Food Engineering, 100(3), 468, 2010 |
| 5 |
Adsorption of Cu(II) on Araucaria angustifolia wastes: Determination of the optimal conditions by statistic design of experiments Lima EC, Royer B, Vaghetti JCP, Brasil JL, Simon NM, dos Santos AA, Pavan FA, Dias SLP, Benvenutti EV, da Silva EA Journal of Hazardous Materials, 140(1-2), 211, 2007 |