화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Peanut meal as plywood adhesives: preparation and characterization
Chen Y, Shi AM, Wang Q
Journal of Adhesion Science and Technology, 32(22), 2450, 2018
2 Enhancement of Nutritional and Antioxidant Properties of Peanut Meal by Bio-modification with Bacillus licheniformis
Yang XJ, Teng D, Wang XM, Guan QF, Mao RY, Hao Y, Wang JH
Applied Biochemistry and Biotechnology, 180(6), 1227, 2016
3 Efficient production of L-lactic acid with high optical purity by alkaliphilic Bacillus sp WL-S20
Meng Y, Xue YF, Yu B, Gao CH, Ma Y
Bioresource Technology, 116, 334, 2012
4 Highly efficient production of D-lactate by Sporolactobacillus sp. CASD with simultaneous enzymatic hydrolysis of peanut meal
Wang LM, Zhao B, Li FS, Xu K, Ma CQ, Tao F, Li QG, Xu P
Applied Microbiology and Biotechnology, 89(4), 1009, 2011