화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 The future of food from the sea
Costello C, Cao L, Gelcich S, Cisneros-Mata MA, Free CM, Froehlich HE, Golden CD, Ishimura G, Maier J, Macadam-Somer I, Mangin T, Melnychuk MC, Miyahara M, de Moor CL, Naylor R, Nostbakken L, Ojea E, O'Reilly E, Parma AM, Plantinga AJ, Thilsted SH, Lubchenco J
Nature, 588(7836), 95, 2020
2 The future of food from the sea
Costello C, Cao L, Gelcich S, Cisneros-Mata MA, Free CM, Froehlich HE, Golden CD, Ishimura G, Maier J, Macadam-Somer I, Mangin T, Melnychuk MC, Miyahara M, de Moor CL, Naylor R, Nostbakken L, Ojea E, O'Reilly E, Parma AM, Plantinga AJ, Thilsted SH, Lubchenco J
Nature, 588(7836), 95, 2020
3 Comment on "Tracking the global footprint of fisheries"
Amoroso RO, Parma AM, Pitcher CR, McConnaughey RA, Jennings S
Science, 361(6404), 2018