검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Impact of a fermented soy beverage supplemented with acerola by-product on the gut microbiota from lean and obese subjects using an in vitro model of the human colon Vieira ADS, de Souza CB, Padilha M, Zoetendal EG, Smidt H, Saad SMI, Venema K Applied Microbiology and Biotechnology, 105(9), 3771, 2021 |