| 1 |
보존제로서 1,2-도데실아미노프로판디올의 합성 및 1,2-알칸디올 화합물의 혼합 효과
차경온, 곽상운, 정국인, 김영호
Applied Chemistry for Engineering, 33(2), 179, 2022 |
| 2 |
Supramolecular architecture of a multi-component biomimetic lipid barrier formulation
Ahmadi D, Ledder R, Mahmoudi N, Li PX, Tellam J, Robinson D, Heenan RK, Smith P, Lorenz CD, Barlow DJ, Lawrence MJ
Journal of Colloid and Interface Science, 587, 597, 2021 |
| 3 |
Biocontrol of Brettanomyces/Dekkera bruxellensis in alcoholic fermentations using saccharomycin-overproducing Saccharomyces cerevisiae strains
Branco P, Sabir F, Diniz M, Carvalho L, Albergaria H, Prista C
Applied Microbiology and Biotechnology, 103(7), 3073, 2019 |
| 4 |
Cytotoxicity, antifungal and anti mycotoxins effects of phenolic compounds from fermented rice bran and Spirulina sp
Christ-Ribeiro A, Graca CS, Kupski L, Badiale-Furlong E, de Souza-Soares LA
Process Biochemistry, 80, 190, 2019 |
| 5 |
Yeast response and tolerance to benzoic acid involves the Gcn4-and Stp1-regulated multidrug/multixenobiotic resistance transporter Tpo1
Godinho C, Mira N, Cabrito TR, Teixeira M, Alasoo K, Guerreiro J, Sa-Correia I
Applied Microbiology and Biotechnology, 101(12), 5005, 2017 |
| 6 |
Thermal desorption of creosote remaining in used railroad ties: Investigation by TGA (thermogravimetric analysis) and Py-GC/MS (pyrolysis-gas chromatography/mass spectrometry)
Kim P, Lloyd J, Kim JW, Labbe N
Energy, 96, 294, 2016 |
| 7 |
Fate and control of pathogenic and spoilage micro-organisms in orange blossom (Citrus aurantium) and rose flower (Rosa centifolia) hydrosols
Labadie C, Cerutti C, Carlin F
Journal of Applied Microbiology, 121(6), 1568, 2016 |
| 8 |
Cheese whey treated by membrane separation as a valuable ingredient for barley sourdough preparation
Slukova M, Hinkova A, Henke S, Smrz F, Lukacikova M, Pour V, Bubnik Z
Journal of Food Engineering, 172, 38, 2016 |
| 9 |
Adaptation and tolerance of bacteria against acetic acid
Trcek J, Mira NP, Jarboe LR
Applied Microbiology and Biotechnology, 99(15), 6215, 2015 |
| 10 |
Simultaneous determination of multiclass preservatives including isothiazolinones and benzophenone-type UV filters in household and personal care products by micellar electrokinetic chromatography
Lopez-Gazpio J, Garcia-Arrona R, Millan E
Electrophoresis, 36(7-8), 1064, 2015 |
