검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
The effect of hydrocolloids on producing stable foams based on the whey protein concentrate (WPC) Liszka-Skoczylas M, Ptaszek A, Zmudzinski D Journal of Food Engineering, 129, 1, 2014 |
| No. | Article |
|---|---|
| 1 |
The effect of hydrocolloids on producing stable foams based on the whey protein concentrate (WPC) Liszka-Skoczylas M, Ptaszek A, Zmudzinski D Journal of Food Engineering, 129, 1, 2014 |