검색결과 : 76건
No. | Article |
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1 |
Chemical and Bacterial Components in Sake and Sake Production Process Akaike M, Miyagawa H, Kimura Y, Terasaki M, Kusaba Y, Kitagaki H, Nishida H Current Microbiology, 77(4), 632, 2020 |
2 |
Electrochemical performance of Sn4P3 negative electrode for Na-ion batteries in ether-substituted ionic liquid electrolyte Yamaguchi K, Usui H, Domi Y, Nishida H, Komura T, Nokami T, Itoh T, Sakaguchi H Journal of Electroanalytical Chemistry, 845, 66, 2019 |
3 |
Effects of blending crude Jatropha oil and heavy fuel oil on the soot behavior of a steam atomizing burner Tainaka K, Fan Y, Hashimoto N, Nishida H Renewable Energy, 136, 358, 2019 |
4 |
Detection of Bacterial DNA During the Process of Sake Production Using Sokujo-Moto Terasaki M, Miyagawa S, Yamada M, Nishida H Current Microbiology, 75(7), 874, 2018 |
5 |
Effects of Jatropha oil blending with C-heavy oil on soot emissions and heat absorption balance characteristics for boiler combustion Hashimoto N, Nishida H, Kimoto M, Tainaka K, Ikeda A, Umemoto S Renewable Energy, 126, 924, 2018 |
6 |
Size-Selective Harvesting of Extracellular Vesicles for Strategic Analyses Towards Tumor Diagnoses Manri C, Yokoi T, Nishida H Applied Biochemistry and Biotechnology, 182(2), 609, 2017 |
7 |
SOOT FORMATION CHARACTERISTICS OF PALM METHYL ESTER SPRAY FLAMES IN COUNTERFLOW SUSTAINED BY METHANE/AIR PREMIXED FLAME Hayashi J, Hashimoto N, Nishida H, Akamatsu F Atomization and Sprays, 27(12), 1077, 2017 |
8 |
Impaired degradation of medullary WNK4 in the kidneys of KLHL2 knockout mice Kasagi Y, Takahashi D, Aida T, Nishida H, Nomura N, Zeniya M, Mori T, Sasaki E, Ando F, Rai T, Uchida S, Sohara E Biochemical and Biophysical Research Communications, 487(2), 368, 2017 |
9 |
Bacterial DNA Detected in Japanese Rice Wines and the Fermentation Starters Terasaki M, Fukuyama A, Takahashi Y, Yamada M, Nishida H Current Microbiology, 74(12), 1432, 2017 |
10 |
Impaired degradation of WNK by Akt and PKA phosphorylation of KLHL3 Yoshizaki Y, Mori Y, Tsuzaki Y, Mori T, Nomura N, Wakabayashi M, Takahashi D, Zeniya M, Kikuchi E, Araki Y, Ando F, Isobe K, Nishida H, Ohta A, Susa K, Inoue Y, Chiga M, Rai T, Sasaki S, Uchida S, Sohara E Biochemical and Biophysical Research Communications, 467(2), 229, 2015 |