검색결과 : 9건
| No. | Article |
|---|---|
| 1 |
Uniform Ru nanoparticles on N-doped graphene for selective hydrogenation of fatty acids to alcohols Martinez-Prieto LM, Puche M, Cerezo-Navarrete C, Chaudret B Journal of Catalysis, 377, 429, 2019 |
| 2 |
Characterization of chemically-deposited aluminum-doped CdS thin films with post-deposition thermal annealing Fernandez-Perez A, Navarrete C, Valenzuela P, Gacitua W, Mosquera E, Fernandez H Thin Solid Films, 623, 127, 2017 |
| 3 |
Assessment of the floatability of chalcopyrite, molybdenite and pyrite using biosolids and their main components as collectors for greening the froth flotation of copper sulphide ores Reyes-Bozo L, Higueras P, Godoy-Faundez A, Sobarzo F, Saez-Navarrete C, Vasquez-Bestagno J, Herrera-Urbina R Minerals Engineering, 64, 38, 2014 |
| 4 |
Deep Hydrodesulphurization via Hydrogen Spillover Navarrete C, Garcia R, Sepulveda C, Gil-Llambias FJ, Fierro JLG, Escalona N Catalysis Letters, 141(12), 1796, 2011 |
| 5 |
Role of biosolids on hydrophobic properties of sulfide ores Reyes-Bozo L, Herrera-Urbina R, Escudey M, Godoy-Faundez A, Saez-Navarrete C, Herrera M, Ginocchio R International Journal of Mineral Processing, 100(3-4), 124, 2011 |
| 6 |
Rougher flotation of copper sulphide ore using biosolids and humic acids Reyes-Bozo L, Herrera-Urbina R, Saez-Navarrete C, Otero AF, Godoy-Faundez A, Ginocchio R Minerals Engineering, 24(14), 1603, 2011 |
| 7 |
Sulphate reduction and biomass growth rates for Desulfobacterium autotrophicum in yeast extract - Supplemented media at 38 degrees C Saez-Navarrete C, Zamorano A, Ferrada C, Rodriguez L Desalination, 248(1-3), 377, 2009 |
| 8 |
Bioremediation of contaminated mixtures of desert mining soil and sawdust with fuel oil by aerated in-vessel composting in the Atacama Region (Chile) Godoy-Faundez A, Antizar-Ladislao B, Reyes-Bozo L, Camano A, Saez-Navarrete C Journal of Hazardous Materials, 151(2-3), 649, 2008 |
| 9 |
Membrane filtration effects on aromatic and phenolic quality of Cabernet Sauvignon wines Arriagada-Carrazana JP, Saez-Navarrete C, Brodeu E Journal of Food Engineering, 68(3), 363, 2005 |