화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Integrated Downstream Processing of Lactoperoxidase from Milk Whey Involving Aqueous Two-Phase Extraction and Ultrasound-Assisted Ultrafiltration
Nandini KE, Rastogi NK
Applied Biochemistry and Biotechnology, 163(1), 173, 2011
2 Single Step Purification of Lactoperoxidase from Whey Involving Reverse Micelles-Assisted Extraction and its Comparison with Reverse Micellar Extraction
Nandini KE, Rastogi NK
Biotechnology Progress, 26(3), 763, 2010
3 Reverse micellar extraction for downstream processing of lipase: Effect of various parameters on extraction
Nandini KE, Rastogi NK
Process Biochemistry, 44(10), 1172, 2009
4 Processing of honey using polymeric microfiltration and ultrafiltration membranes
Barhate RS, Subramanian R, Nandini KE, Hebber HU
Journal of Food Engineering, 60(1), 49, 2003