검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Classification of puffed snacks freshness based on crispiness-related mechanical and acoustical properties Sanahuja S, Fedou M, Briesen H Journal of Food Engineering, 226, 53, 2018 |
| No. | Article |
|---|---|
| 1 |
Classification of puffed snacks freshness based on crispiness-related mechanical and acoustical properties Sanahuja S, Fedou M, Briesen H Journal of Food Engineering, 226, 53, 2018 |